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With more that 1.3 million people struggling to access meals in North Texas, schools and food banks are launching holiday mean programs to support students and families facing rising costs.
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The federal government paused SNAP payments at the beginning of the month because of the shutdown.
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Deep Ellum's Tatsu Dallas retained its one Michelin star rating it was awarded last year.
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The popular Korean supermarket chain is officially open on Royal Lane. Many see the opening as a new beginning for Koreatown in North Dallas, which got an official designation in 2023.
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We follow one cooking contestant’s journey to the State Fair of Texas with a found family recipe.
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D Magazine’s dining critic finds a Texas twist on this Vietnamese sandwich
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Seafood wholesalers will now be required to indicate on their packaging whether the shrimp they sell to restaurants and other buyers is farm raised. But local shrimpers say more is needed to help them survive.
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Joanna Gaines premiers Magnolia Table: At the Farm, a new take on her cooking show, Magnolia Table.
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Fifteen finalists compete for the Big Tex Choice Award. Here are the best sweet, savory and drinks for this year's State Fair of Texas.
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Fort Worth Food and Wine Festival co-founder Russell Kirkpatrick shares what stands out at the 2025 gathering.
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The Cedar Market Ranch went viral on TikTok for its affordable produce and family-owned atmosphere.
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“If we really want to tackle the fact that Texas has one of the highest kill rates in animal shelters, then we have to make it even a little bit easier for people to own dogs and cats in our state.”