News for North Texas
Play Live Radio
Next Up:
0:00 0:00
Available On Air Stations

From The Newsroom: Remembering Farm-To-Table Advocate; Fresh Grocery Quest

Courtesy Graham Dodds
Tom Spicer (left) with Graham Dodds, the executive chef at Hibiscus Restaurant.

The top local stories this evening from the KERA Newsroom: the North Texas restaurant community remembers Tom Spicer, who was their go-to supplier for fresh produce. Also, buying fresh groceries can be difficult for the residents of Jubilee Park, especially those who don’t have car. 

Finally, Mother Nature has more nasty weather in store for North Texas.

You can listen to the segment weekdays at 6:20 p.m. and 8:20 a.m. on KERA 90.1 FM.

Former KERA staffer Krystina Martinez was an assistant producer. She produced local content for Morning Edition and She also produced The Friday Conversation, a weekly series of conversations with North Texas newsmakers. Krystina was also the backup newscaster for the Texas Standard.